Sales management

Sales management and reports for restaurants

Every payment is added to your sales automatically. No more adding up with a calculator or spreadsheet after closing.

The numbers you can see

Sales by day, hour, payment method and item
Guest count and spend per guest, from the party size entered with QR orders
Cost rate and gross profit once you add costs to items
Sales by staff member, and a record of voids and refunds
Consumption tax breakdown by eat-in, takeaway and delivery, and by 8% / 10%

Using the numbers

Sales by hour help you plan shifts; sales by item and cost rate help you adjust the menu and how much to buy.

What each plan includes

The Free plan shows sales from today back to the last 1.5 months. The Pro plan lets you choose any period and export sales and the tax breakdown as CSV for your accountant. The dashboard also explains changes in your numbers and gives a forecast for tomorrow (no outside AI service is used).

Related features and guides

See the restaurant POS featuresFrom order entry to cash-up See pricingFree ¥0 · Pro ¥1,400 a month (tax incl.)How to manage restaurant salesThe numbers that matter See how several stores workAdd stores to one account

Start with one store, free.

Sign-up takes a few minutes, with no setup fee or contract. You can also try Pro free for 30 days.

Start free →Try Pro free for 30 days